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November 21, 2007

Thanksgiving videos for last minute cooks, travelers

Picture_2 You've mastered the turkey and dressing but the gravy still stresses you out. Amy Culbertson, the Star-T's food editor, and Judie Byrd, the high-octane founder of Super Suppers, show you how to whip up a complete Thanksgiving feast in these videos.

Once you're finished there, head here to learn how to carve the turkey like a New York butcher. Hot tip: this isn't the most effective method. 
 

Picture_1 Before you head out to D/FW Airport, watch this video by David Wethe.

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